tag:blogger.com,1999:blog-585063090577994102.post7736160200417053105..comments2023-11-05T06:25:15.074-05:00Comments on Frugal & Fabulous: Menu Plan Monday 9/21-9/25Lindsayhttp://www.blogger.com/profile/02432277916869756155noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-585063090577994102.post-72174884161698865032009-09-22T15:34:09.197-04:002009-09-22T15:34:09.197-04:00Chicagolandia,
YUM! I can't wait to try that! ...Chicagolandia,<br />YUM! I can't wait to try that! :) I would never have thought of sour cream!Lindsayhttps://www.blogger.com/profile/02432277916869756155noreply@blogger.comtag:blogger.com,1999:blog-585063090577994102.post-21928889884350879352009-09-22T12:31:49.191-04:002009-09-22T12:31:49.191-04:00Here's a favorite pasta sauce recipe:
1 can t...Here's a favorite pasta sauce recipe:<br /><br />1 can tomato paste<br />1 can (8 oz.) tomato sauce<br />3 cans (14.xx oz.) diced tomatoes<br />4 cloves garlic, crushed<br />1/4 medium onion, finely chopped<br />2 T. basil<br />1 T. olive oil<br />1 1/2 tsp. oregano<br /><br />Simmer on low for 25-30 minutes all ingredients after mixing thoroughly.<br />Garnish with parsley, if desired.<br /><br />For a creamy marinara sauce, add 3/4 C. sour cream, 1/4 C. parmesan, and 1/4 C. shredded mozzarella cheese, and simmer as directed.Chicagolandiahttps://www.blogger.com/profile/15475890741692290709noreply@blogger.com