If you look here, here, and here - you'll notice I've gotten a lot of free mustard over the last few weeks. Of course I'll be donating some of it, and giving to friends/family, but I wondered what else I could do with it! (And with summer fast approaching, I think I'll definitely be getting more before the summer's end!)
Here are a few fun recipes I found today that use yellow mustard:
How many bottles of mustard do you have, and what are you going to do with it? Do you have any ideas for me? If so, please share! :)
Tuesday, June 2, 2009
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3 gave me some sugar:
i saw a bbq episode recently on food network where everyone rubbed mustard on their pork before they bbq'd it. You could eat a whole lot of grilled pork chops/shoulder/etc. and use some of that mustard.
Also, i've heard it's really good the same way on chicken.
uhm...or you could paint your kitchen...LOL
please please please check out this great part of my blog called "stockpile double agents." I did a great post on different ways to use mustard a while ago, including my recipe for no-fry mustard tenders. I've had tons of readers thank me for posting it, because it got their kids to eat tenders that weren't fried....and it got rid of some of their mustard stockpiile. I hope it helps you!
I just posted a recipe using honey mustard for orange poppyseed dressing.
http://pantryeats.blogspot.com.
Anyway, its a great long term storage item.
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